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The Classical Gourmet, Vol. 3

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Download links and information about The Classical Gourmet, Vol. 3. This album was released in 2013 and it belongs to genres. It contains 12 tracks with total duration of 44:25 minutes.

Release date: 2013
Genre:
Tracks: 12
Duration: 44:25
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Tracks

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No. Title Length
1. Ave Maria (Méditation sur le Premier Prélude de Piano de S. Bach) (Stevan Pasero, Richard Patterson) 2:47
2. Carmen: I. No. 5, Habanera (Stevan Pasero) 2:44
3. Cello Suite No. 1 in G Major, BWV 1007: I. Prelude (Siegfried Plat) 2:37
4. Ellens Gesang III, D839, Op. 52: No. 6, Ave Maria (Connie Ellisor, Nashville String Machine, The, Nina Postolovskaya) 5:51
5. Étude in A-Flat Major, Op. 25: No. 1, Aeolian Harp (Nina Postolovskaya) 2:41
6. The Four Seasons, Concerto No. 2 in G Minor, Op. 8, RV 315, "L'estate" (Summer): I. Allegro non molto ((Unknown Artist), The New Classical Consortium) 2:53
7. The Four Seasons, Concerto No. 3 in F Major, Op. 8, RV 293, "L'autunno" (Autumn): I Allegro ((Unknown Artist), The New Classical Consortium) 5:11
8. Orchestral Suite No. 3 in D Major, BWV 1068: II. Air On a G String ((Unknown Artist), The New Classical Consortium) 5:47
9. Prelude No. 5 in G Major, Op. 32: Moderato (Nina Postolovskaya) 2:50
10. String Quartet in D Major, Op. 64: No.5, Allegro moderato (Camilli String Quartet) 5:48
11. Suite for Solo Cello No. 1 in G Major, BWV 1007: I. Prelude (Siegfried Plat) 2:39
12. Tarantella (Adolf Schindler) 2:37

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